Championships: This competition is the CHAMPIONSHIP of the Show Jumping Summer Series! Competitors have collected league points based on placings at each event throughout the summer, and now the top 25 competitors with the most points in each class will be invited back to participate in this championship competition! All points will go back to zero for the Championship competition, so all competitors are equal. The winner on the day will be crowned the Champion – so it’s all the play for!

Entries: Entries are now CLOSED. If you would like to make a late entry, please phone the office on 01829 708241 and we will do our best to fit you in.

Classes: 30cm up to 1.10m – please note the striding will be in pony strides. No children on horses please. Lead rein allowed in 30cm and 40cm classes.

Price: £16.00 per entry including the medic fee.

Location: Taking place in our Grand Stand Indoor Arena on a surface with Show Jump fences, course built by BS course builder.

Dress Code: Competition attire.

Time: Running from 9.00 am onwards.

Late Entries: Please note entries will close 48 hours prior to the competition. Anyone wanting to enter within the 48-hour period will need to send an email to admin@kelsallhill.co.uk with all the correct details and a member of staff will inform you if we can fit the entry in. Any late email entries will incur a late entry fee of £3 per entry. The email must include your rider’s name, contact number, horse name and the classes you wish to compete in.

Refund Policy: Our refund policy is if you withdraw your entry within the 48 hours prior to the competition we will not be able to offer a refund or transfer of entry. If you cancel 48 hours prior to the competition you will receive a refund minus a £4 admin charge per entry. Please note all withdrawals need to be put in writing to admin@kelsallhill.co.uk and refunds are issued over the phone not automatically, please call the office.  We do not offer transfer of entries.

Refreshments: Urchins Kitchen will be open all day providing hot and cold refreshments and food.